Bare Bones Madagascar 70% Dark Chocolate

Regular price £6.95
Sale price £6.95 Regular price

Bare Bones Madagascar 70% Dark Chocolate is an award-winning bar, celebrated for its exquisite flavor and smooth texture. Crafted from single-origin Madagascar beans, this rich dark chocolate showcases vibrant taste notes of maple syrup and cherry, with a delightful raspberry jam finish. Unlike many dark chocolates, it delivers a deep, full-bodied taste without the typical bitterness.

Sourced from the UCLS Cooperative in the High Sambirano region, this chocolate is organically certified and vegan-friendly, made with just three simple ingredients: cocoa beans, raw unrefined cane sugar, and organic cocoa butter. Net Weight: 70g.

About Bare Bones

Bare Bones Chocolate is a micro-batch, bean to bar chocolate company located in Glasgow, founded by Cameron and Lara. As enthusiasts of chocolate and specialty foods, they aimed to establish a brand distinguished by outstanding chocolate and meticulous attention to detail at every stage of production. The chocolate is crafted in their Glasgow workshop, with each batch weighing approximately 30kg. Their cacao is roasted on a modified Giesen coffee roaster, and they have custom-engineered some of their equipment to ensure the highest quality for their production scale.

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