Rodeo Disco Pickles

Rodeo Disco Pickles

Regular price £10.00
Sale price £10.00 Regular price

Pucker Up, Buttercup!!

Saddle up for a party on the palette with these pretty little cucumber pickles. The perfect balance of dill and pink peppercorns; they’re sweet, salty and a little sour- enough to make even the most sophisticated sandwich blush! 

YEEHAW BABY! Load them up high and mighty and get ready to pucker up to the pickle.

Ingredients: cucumbers, water, distilled malt vinegar (from barley), sugar, salt, garlic, dill, black peppercorns, mustard seeds, coriander seeds, nigella seeds, pink peppercorns

About Goat Rodeo Goods

Fodder + Farm is a regenerative farm-to-table space nestled at the edge of the Trossachs in Port of Menteith, focused on sustainable, local food and community. Run by Lucy Pattinson, Kat Goldin, and Kevin Harrison, it offers events, workshops, and dining experiences celebrating farm-fresh, chemical-free produce. Their connection with local farmers ensures everything they can't grow is sourced nearby. Goat Rodeo Goods, Fodder + Farm's artisanal product line, brings their ethos to life through bold, small-batch seasonings, preserves, and pickles. These products champion local ingredients, reflect the seasons, and are ethically sourced, making local food both accessible and exciting.